Website:Innuts.com
Xinjiang is China's northwest frontier province, one of the largest provinces in China, known for its rich resources and diverse culture. Among them, walnuts in Xinjiang are one of the world-renowned specialties and are deeply loved by people at home and abroad. In foreign countries, especially in European and American countries, Xinjiang walnuts are highly sought after and have become a fashionable and healthy food.
Xinjiang walnuts refer to walnuts grown in Xinjiang, among which walnuts from Hotan, Aksu, and Kashgar are the most famous. Because these walnuts grow in Xinjiang's unique dry climate and mineral-rich soil, they have a richer taste and a more delicious taste.
Xinjiang walnuts are not only delicious, but also rich in nutrition. It is rich in protein, fat, carbohydrates, vitamins, minerals and other nutrients, among which vitamin E, unsaturated fatty acids, calcium, iron and other nutrients are high in content. These ingredients help to promote the body's metabolism, enhance immunity, and are beneficial to the prevention and health care of cardiovascular and cerebrovascular diseases.
Because of the unique taste and rich nutrition of Xinjiang walnuts, it is not only popular in China, but also more and more popular abroad. Especially in European and American countries, Xinjiang walnuts have become a fashionable and healthy food. Many foreign consumers like to eat Xinjiang walnuts very much, and think it is a high-quality healthy snack.
In addition, the production of walnuts in Xinjiang is also a very important industry. Because the northwest is dry and rainless, it is suitable for growing walnuts, so the walnut production in Xinjiang is very large. Moreover, due to the high quality and high price of Xinjiang walnuts, they have become one of the main sources of income for local farmers.
Generally speaking, Xinjiang walnut is a very high-quality food. It is not only delicious, but also rich in nutrition and has many benefits for human health. It is becoming more and more popular abroad and has become one of the important agricultural products in Xinjiang. It is believed that in the future, Xinjiang walnuts will become more and more popular with global consumers and become a more fashionable and healthy food.
Website:Innuts.com